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Join a unique pasta making experience in Trastevere, led by our chef who will guide you through local tastings of iconic dishes like Porchetta and a visit to the wonderful San Cosimato Food Market. Next, head to the old-school trattoria Rione XIII to dive into pasta making, learning the secrets to perfect fresh pasta.
Enjoy crafting your own fettuccine and ravioli, followed by a homemade meal with unlimited wine. Conclude with a visit to our favorite gelateria for the finest organic gelato in Rome.
Pizza bianca with porchettaParmesean and pecorino cheeseHandmade Amatriciana Fettuccine or RavioliGelato
CoffeeRed wineWhite wineWater
Itinerary & tastings subject to change due to seasonal availability, individual closings or local holidays.
Explore Rome’s most picturesque outdoor market.
Sample local’s favorites street food like porchetta at the most famous shop in Trastevere.
Make your own pasta: Learn to prepare fresh pasta and ravioli. Spoiler: they’ll be delicious.
Enjoy endless glasses of wine during your pasta-making experience. (Alternative beverages available for kids and non-drinkers)
End in the best way: with gelato! Learn how to tell apart the real deal from the fake stuff.
Prices
$96.97 | Adults From 18 years |
$84.27 | Adolescents 13-17 years |
Duration 3 hours
Meeting point
Via Natale del Grande
Cancellations
Free cancellation 24 hours in advance for a full refund
Age4+Group size
Max. 10
Start Time
Aug 19
to
End Time
Aug 19
Rome, Metropolitan City of Rome Capital, Italy