Classic Cooking Class in Athens
4
Details
Immerse yourself in the culinary history and practices of Greece during this half-day traditional cooking class in Athens. Tour Athens' Central Food Market to purchase produce, then head back to the kitchen with your guide to prepare dishes using the local, fresh ingredients. Learn along with a small group of just 15 people, which ensures an intimate atmosphere and dedicated attention from your guide.
- Learn to cook Greek food from a local chef
- Visit the Central Market and another off-the-beaten-path shopping destination
- Small group ensures personalized attention
- Glass of wine or soft drink included
- Main
- Tzatziki - Thick Greek yoghurt, fresh cucumber and as much garlic as you can handle
- Spanakopita - Is this Greece's best pie? We thinks so! Coils of phyllo filled with spinach, feta and herbs
- Dolmades - Get technical rolling vine leaves around fragrant rice and beef
- Imam Baidi - A historical dish that came to Greece in the early 20th Century. Your cook will reveal all while you top these roasted eggplants with sauce and feta
- Dessert
- Portokalopita - Another excellent pie but really it's a cake! Shreds of phyllo soaked in orange and cinnamon syrup
Activity Info
Schedule
Start Time
Sep 19 11:00AM UTC
to
End Time
Sep 19 2:00PM UTC