Adventures in Food and Wine in the Gastronomy Capital of France:
Maconnais Region and Chardonnay Wines: This wonderful half-day guided excursion takes you into the spectacular landscapes between Mâcon and Tournus, home to the buttery, white grapes behind France's world-famous Chardonnay wine. Along the way, stop at the dramatic prehistoric Rock of Solutré, an iconic limestone escarpment surrounded by vineyards and known as the Cradle of Pouilly-Fuissé Wine. Then, the highlight of the day: wine-tasting in the cellars of a real medieval castle!
This evening, join an onboard unique dinner inspired by legendary Chef Paul Bocuse. Enjoy live entertainment while sailing to Tournus.