Pulau Nai or Nai Island belongs to the Moluccas archipelago, the so-called “Spice Islands”. It is a mere dot in the eastern limits of the Banda Sea, yet brimming with the key elements of paradise: sun, coconut palms and white sands. The abundant coconut palms provide the raw ingredient for one of the primitive local industries, the drying of coconut kernels to produce copra, from which coconut oil is later extracted. The other main industry on the island also makes use of the natural bounty. Agar seaweed is sprouted on long ropes anchored in the sea and then harvested and dried. Birders will enjoy listening for and spotting some of the local birdlife like the Kancilan Pulau (Island Whistler) and the Kehicap Kai (White-tailed Monarch). Maybe they will even confirm the presence of the Papuan Pitta, attired imperial-like with splendid blues and reds. The waters around Pulau Nai also offer their own idyllic experience. Snorkelling will allow you to cross the divide into the world of tropical coral ecosystems. Look for the different coral formations like brain, staghorn, fire and plate corals, as well as a range of fish that associate with these surreal coral gardens. If you cannot tell the difference between a wrasse and a damselfish, or a parrotfish and a surgeonfish, then rest assured your Expedition staff will be there to help you, allowing you to just enjoy the magical experience as you float along almost effortlessly.
Start Time
Sep 22 1:00PM WIT
to
End Time
Sep 22 6:00PM WIT