Highlights

• The Original Experience: Join the first cooking school in Florence, celebrating 20 years of culinary excellence.
• Market-to-Table Ritual: Start at a historic food market to source fresh ingredients and end with a festive Italian banquet.
• Master the Classics: Learn the secrets of "Nonna’s Sunday Lasagna" and authentic Tiramisù from scratch.
• 100% Hands-On: No boring demonstrations—roll up your sleeves and cook side-by-side with professional local chefs.
• UNESCO Heritage: Immerse yourself in the traditions of Italian cuisine, recently recognized as an Intangible Cultural Heritage of Humanity.

Description

If you are looking for the soul of Florence, you’ll find it in the vibrant chaos of the market and the warmth of our kitchen. This isn't just a cooking class; it’s a journey through the "Italian ritual." Designed for families, couples, and solo travelers, our experience connects people through the universal language of food. From selecting seasonal produce at historic stalls to the final "Cin-Cin!" around the table, you will live a day in the life of a local chef. Discover why Italian cuisine is a global treasure and learn to recreate its magic back home.

From Market Stalls to Secret Ingredients

The heartbeat of Florence is the Central Market. Follow our chefs through a sensory sea of colors and aromas as you learn the art of the spesa (Italian food shopping). You’ll meet the local butchers and greengrocers, tasting regional specialties as you go. This is where the magic begins: understanding that a UNESCO-worthy dish starts with the quality of the raw materials and the passion of the people who produce them.

Master the Legend: Nonna’s Sunday Lasagna

Step into our kitchen and breathe in the scent of simmering ragù. This is a 100% hands-on masterclass where you become the protagonist. Under the guidance of our expert chefs, you’ll knead golden pasta dough by hand and master the art of the velvety béchamel sauce. While your Lasagna bakes to bubbly perfection, you’ll dive into the world of Italian dolci, whipping up a cloud-like Tiramisù using traditional techniques. It’s messy, it’s fun, and it’s authentically Italian.

The Family Table: Wine, Laughter, and Legacy

In Italy, the best memories are made around the table. Once the cooking is done, gather with your small group to enjoy the fruits of your labor. Savor your handmade lasagna paired with boutique Chianti wines in a festive, cozy atmosphere.

To celebrate your new skills, you’ll participate in a fun "graduation" ceremony and receive an official certificate. We won't let the story end there: you’ll also receive our digital recipe booklet, a collection of family secrets that will allow you to bring a piece of Florence back to your own kitchen.

Duration

5 Hours

Meeting Notes

Our tours start at the Cooking School in Via Panicale 43 red, Florence - next to the Central Market.

Skill Level

Easy

Food Included

• Lunch
• Food and Local Products tasting

Drink Included

• Wine w/ lunch

Other Inclusions

• Visit the Central market of Florence with our Chefs
• Cooking lesson with famous local Chefs
• Use of apron and cooking utensils
• All ingredients for your lunch
• Graduation Certificate
• Digital booklet with recipes

Restrictions

• Suitable for vegetarians! (please inform us in advance), we can accommodate many intolerances or allergies, but they are not suitable for celiacs.
• Please let us know in advance of any special need or impaired mobility of the clients and we will do our best to accommodate them.
• Children under 18 must be accompanied by an adult.
• Market visit not included on Sundays and bank holidays.