Ireland's Cheesemakers with Madelyn Varela | April 14 - 18, 2027

Irish cheese stands out for its rich, complex flavor thanks to Ireland’s lush, grass-fed dairy, yet it remains relatively unknown in the American market due to limited exports and the dominance of more widely branded European cheeses. Learn and ta...

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This morning drive North out of Dublin to visit Sheridans Cheesemongers, for an exclusive tour of their maturing rooms. Sheridans Cheesemongers sell farmhouse cheeses and specialty foods that are handmade in Ireland, as well as a wide selection of...

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After 2 nights in Dublin, guests will pack up to be transferred to Cork today. After breakfast at the hotel, guests will be assisted with the check-out process. Depart Dublin and drive two hours to Cooleeney Farm, where you are welcomed by Breda M...

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First thing this morning, explore the famous English Market. First opened in 1788, the English Market is one of the oldest municipal markets in the world. As soon as you enter, you’ll feel the energy of this buzzing foodie space. Local vendors sel...

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After a final breakfast at the hotel, guests will be assisted with the check-out process and, at the scheduled time, transferred comfortably to Cork Airport for their onward departure flight.

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