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“At Flore, we believe in Conscious Fine Dining, with a strong focus on Dutch micro-seasonality. We carefully select vegetables grown slowly for taste, foraged local ingredients, sustainable line-caught fish, and responsibly farmed animals. In our kitchen, every ingredient is presented at its best, capturing its purest essence while respecting its true nature. Through technique, creativity, and respect for the product, we source responsibly and cook with integrity to bring out each ingredient’s full potential. Our kitchen is a place of continuous discovery, where we ferment, preserve, and innovate.”
– Bas van Kranen
Opening hours
Dinner: Wednesday – Saturday 18.30 to 22.00
Lunch: Friday & Saturday 12.00 to 16.00
OUR 7-COURSE TASTING MENU (€250 P.P.) IS AVAILABLE FOR BOTH LUNCH AND DINNER FROM WEDNESDAY TO SATURDAY.
ON FRIDAYS AND SATURDAYS, WE ALSO OFFER A SHORTER 3-COURSE LUNCH MENU (€150 P.P.).
We offer expertly curated wine pairing (€ 105,- p.p.) or juice pairings (€ 84,- p.p.) to perfectly complement every dish, elevating your dining experience.
Start Time
Jul 13
to
End Time
Jul 13
Nieuwe Doelenstraat 2-14, 1012 CP Amsterdam, Netherlands