Discover the flavors of Peru with a hand-on cooking class at ChocoMuseo, where you will learn to prepare traditional Peruvian dishes using fresh, local ingredients. Guided by an expert chef, this interactive experience will introduce you to the techniques and secrets behind some of Peru's most iconic recipes.
Highlights include a tour of the San Pedro market with a knowledgeable guide, to discover local fruits, vegetables, meats, cheeses, and breads, including some which are unique to Peru! Cook, under the guidance of a bilingual chef, a whole meal made of the best of Peruvian food. Raise your own handmade Pisco Sour in a toast to your holidays, and enjoy a meal of traditional Peruvian dishes.
What is included? Memories of a fun and educational experience and a great meal. Enjoying and sharing your culinary masterpiece with the entire group. Food, Pisco, and soft drinks are included.
Menu Options: Ceviche for the starter, choose either Lomo Saltado (amazing sauteed beef) or Aji de Gallina (Chicken in yellow pepper sauce).
Meals: Dinner.
Start Time
Oct 31
to
End Time
Oct 31
ChocoMuseo, Cusco, Peru